Posts

Top Five(5) Toxic Effects Of Meat

Meat Meat is animal flesh that is eaten as food. Humans have hunted, farmed, and scavenged animals for meat since prehistoric times. The establishment of settlements in the Neolithic Revolution allowed the domestication of animals such as chickens, sheep, rabbits, pigs, and cattle. This eventually led to their use in meat production on an industrial scale in slaughterhouses. How meat can be toxic to our Health A,Disease-Related Eating meat regularly increases a person's risk of developing heart disease, diabetes, pneumonia and other serious illnesses, research has found. It is already known that intake of red and processed meat heightens the risk of being diagnosed with bowel cancer. B, Immune-System Humans have much weaker stomach acids that are similar to those found in animals who digest pre-chewed fruits and vegetables. Without carnivorous stomach acids to kill the bacteria in meat, dining on animal flesh can give us food poisoning. C,Your Vegetarian friends might outlive you. ...